Ingredients
- 1 teaspoon Dijon mustard
- 2 teaspoons chopped shallots
- 1 tablespoon sherry wine vinegar
- 3 tablespoons olive oil
Directions
Combine mustard, shallots and vinegar. Whisk in olive oil.
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Easy
enough for 4 servings of salad
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Combine mustard, shallots and vinegar. Whisk in olive oil.
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