Southern Red Velvet Cake
Recipe courtesy Cakeman Raven, Cakeman Raven Confectionery, NYC
Show: Sara's Secrets
Episode: Cakeman Raven
Rate This RecipeRead users' reviews (472)
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Average Rating:
Total Reviews: 472
Showing 461-470 of 472
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By rachelb_84_771299
Buffalo, NY
on September 27, 2004
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This cake came out wonderfully!
By woodrow4_1047044
Gibsonia, PA
on September 16, 2004
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I made this cake for a dinner party and everyone raved about it. The cream cheese icing is to die for! Because the recipe had cocoa in it, I shaved chocolate over the top with the pecans and it really brought out the chocolate flavor. Will definately make this again!
By mail2rrg_1035137
Calabasas, CA
on September 12, 2004
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I made it for a friends b-day dinner party and it turned out great. I got rave reviews from friends on how delish the cake was.
Easy to make, very moist, not overly sweet. I would make it again.
By anointedlady45_...
Zion, IL
on September 11, 2004
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A great cake for Valentine and Christmas. I love it and my friend.
By johnson3100_939769
sacramento, CA
on August 31, 2004
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Eating this cake is like a worm Summer day of liveing in Haven.
By melkitho
on August 01, 2004
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I made this cake yesterday, and it was very easy. I think the best part was the icing. I din't eat any, but everyone said it was delicious!
By jross_613485
Tucson, AZ
on July 09, 2004
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Use apple sauce for some of the oil to reduce fat, add extra cocoa for a heightened chocolate flavor, and don't use more than 3.25 cups powdered sugar for the frosting. This cake is awesome by itself, but tastes great when adapted for a slightly less fattening treat. USE THIS RECIPE ONLY!
By candimb_550126
Raleigh, NC
on July 08, 2004
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Use apple sauce for some of the oil to reduce fat, add extra cocoa for a heightened chocolate flavor, and don't use more than 3.25 cups powdered sugar for the frosting. This cake is awesome by itself, but tastes great when adapted for a slightly less fattening treat. USE THIS RECIPE ONLY!
By overthetoppunk9...
Salem, NH
on June 06, 2004
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This could be one of the best cakes i have ever make or tasted. The frosting is the perfect touch. I've entertained many people with this cake and i always got great compliments.
By jenn02_430649
St. Charles, MO
on June 06, 2004
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I tried 2 different red velvet cake recipes and this one turned out to be the most delicious. My friends and family enjoyed this one so much I had to cook 2 more.