Steamed Broccoli with Brown Butter Sauce
Recipe courtesy Amanda Cushman
Rate This RecipeRead users' reviews (6)
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Average Rating:
Total Reviews: 6
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By christina burris
cottageville,sc
on February 08, 2012
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Very fast and easy. Everyone loved it. Simple, smart and healthy.
By thunderdragonlu...
Longmont, CO
on June 18, 2007
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Used canned bread crumbs rather than using a food processor to make bread crumbs. I found it was best to make sure the bread crumbs were definitely nice and brown otherwise the taste wasn't as good. I made this several times so that is my best suggestion.
By djgale7_4381767
Riverton, WY
on February 06, 2006
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I thought this was sooo good! We eat a lot of broccoli, usually just steamed, but this was a great change!
By niwa
northville, MI
on September 26, 2005
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Easy, not flavorful.
By msfurious1_699224
highland lakes, NJ
on March 02, 2005
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I sometimes use the buttered bread crumb topping on steamed cauliflower too.
By kristen8205_5677007
Georgetown, TX
on February 27, 2005
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My husband I and I loved this recipe, it had a lot more taste than just steaming broccoli and it was pretty easy to make. I would definately make this again.