Stuffed Baked Potatoes
Recipe courtesy Young Chef’s Cookbook 2000
Show: Cooking Live
Episode: You Asked For It: Young Chefs
Rate This RecipeRead users' reviews (3)
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Average Rating:
Total Reviews: 3
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By vhadland_7343140
Hampton Bays, NY
on May 29, 2011
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Very easy to make, takes a bit of time but worth it. I forgot the milk and it was just fine. My 12 year old and friend loved them. No left overs. Would make again.
By nikoshottie_5175526
Thomasville, NC
on March 10, 2006
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simple but sooo yummy
By momvoo1_2638369
Pittsburgh, PA
on May 05, 2005
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creamy, delicious. Leaves you wanting another