Apple Pancakes: Apfelpfannkuchen
Recipe courtesy Jean Anderson and Hedy Wurz, The New German Cookbook, HaperCollins, 1993
Show: Sara's Secrets
Episode: International Pancakes
Rate This RecipeRead users' reviews (7)
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Average Rating:
Total Reviews: 7
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By mparisio_2903756
Ft. Laurderdale, FL
on December 24, 2007
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stuck in pan a little but was wonderful!
By lperson_1522459
Huntsville, AL
on February 22, 2007
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I loved the buttery, fluffy texture of this large pancake. I did add extras (spices, apples but I thought it was great as written.
By aaron916_7041151
Austin, TX
on February 04, 2007
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-very filling
-add two eggs instead of 1
-tasted very good
-needs only a little or no syrup
enjoy
By laurensaggio_67...
Allison Park, PA
on November 25, 2006
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I thought this was a very delicious way to combine my two favorite foods together in a unique way. They weren't hard to make, and my family loved them.
By beb6865_3940632
New Braunfels, TX
on November 21, 2006
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Pretty close to the real deal.
By taylor.m4_5302390
Toronto
on April 01, 2006
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I great dish, I'v made 13 times and I just got the recipe last week
By byayaeger_1774018
Saugerties, NY
on January 09, 2005
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I made this recipe for my fammily and they ate every single bite!! I personaly think it was the besy desert I ever made!!