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Total Reviews: 2
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By Knowrie
El Paso, TX
on October 15, 2012
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This was great on sandwiches! It gave that unique flavor found at specialty sandwich shops. I spread it on whole grain bread and made a turkey BLT. I used lime and added 1 garlic clove and 2 pinches of red pepper flakes to the mix. It really adds great flavor to your meal!
By Mike In WNY
Amherst, NY
on July 31, 2010
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I made this using lime instead of the lemon. I used it to make chicken salad with leftover lime/basil marinated kabobs and it was delicious.