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Bubba's Bunch Barbecued Baby Back Ribs Recipe

Bubba's Bunch Barbecued Baby Back Ribs

Recipe courtesy Elizabeth Karmel, Girls at the Grill

Show: Sara's SecretsEpisode: Girls at the Grill

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 1-10 of 35

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  • on January 15, 2012

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    Best Rub I ever tried. when I put them on my thinly sliced potatoes it reminded me of BBQ flavored potato chips! My Husband loves the Baby Back Ribs!! I will use this rub always!

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  • on August 14, 2011

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    Just a tad too hot for our family. Other than that excellent bbqd on the Traeger

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  • on May 29, 2011

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    Excellent!! I use it on my rib-eye steaks, too... I don't use a wet sauce (don't want to cover up the rub flavor.

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  • on March 11, 2011

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    This recipe has never let me down ever since I first tried it I make triple the batch in summertime.

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  • on January 03, 2011

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    The BEST RIBS EVER!!! This is the only way we cook ribs now. We use no wet sauce and all our friends rave about them. Mmmmmmm, wish I had some now.

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  • on October 11, 2010

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    My friends were extremely impress with these ribs. They are calling me Chef Tony now

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  • on July 05, 2009

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    These ribs were absolutely fabulous! I've never made ribs of any kind before and these were just awesome! I stuck to the recipe and everyone raved about them! I'll definitely make these again.

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  • on May 29, 2009

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    These ribs were so good and spicy!

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  • on August 18, 2008

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    awesome, and easy!

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  • on May 24, 2008

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    I love to BBQ. This is the best rib recipe. The rub was excellent. Soaked down to the bone with an over night marinating time. I did add my own sauce to dip but really wasn?t needed. Thank you!

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