Chicken Cacciatorre

Recipe courtesy Vita Greco, Next Door to the Chicken Market, 2002

Show: Sara's Secrets

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (8)

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Average Rating:

Total Reviews: 8

Showing 1-8 of 8

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  • on February 25, 2009

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    So delicious! I changed a few things b/c I was out of a lot of the ingredients. Instead of crushed tomatoes, I used diced italian seasoned tomatoes. Instead of peppers, I used red pepper flakes (a generous amount. I also used onion powder instead of chopped onions. Even with all of these substitutions, this meal was SO easy and fantastic!

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  • on November 19, 2007

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    My boys loved it and it was so easy!

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  • on December 09, 2005

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    I did not care for this. The vegetables were still hard. I have better recipes.

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  • on August 04, 2005

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    This was an extremely easy recipe to make and took very little time (a prerequisite for me. I put this over wide noodles and put a little shredded cheese on top. The chicken was delicious. The sauce part seemed to be missing something and didn't go over very well. I think that maybe the sauce needed some basil and oregano? Lots of leftovers.

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  • on November 27, 2004

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    Execellent the first meal and made outstanding sandwiches the next day.

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  • on September 29, 2004

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    This recipe was easy to make and delicious.

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  • on September 21, 2004

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    This recipe is simple, easy to prepare, tasty, and most of alll, it is healthy for the heart.

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  • on September 21, 2004

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    My faminly liked it and it tasted even better the second day.

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