Food Network
Home> Recipes>
Garlic Mashed Potatoes Recipe

Garlic Mashed Potatoes

Recipe courtesy Michel Nischan, Taste Pure and Simple: Irresistible Recipes for Good Food and Good Health, Chronicle Book 2003

Show: Sara's SecretsEpisode: Healthy Pleasures

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (17)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 17

Showing 1-10 of 17

Sort by:

Newest

  • on September 24, 2007

    Flag

    tho I added more milk and a little butter the olive oil was a smart move, it was easy and very little lumps. Even without a mill/blender

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 06, 2007

    Flag

    If I make them again- I will add a tad bit more liquid - Garlic was a bit overpowering - so a little less of that may work. Looked nice on the plate but not crazy about texture and taste.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 18, 2007

    Flag

    Needs to cook longer

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 02, 2007

    Flag

    The garlic was overpowering (and I love garlic! and it was very dry. It needed additional seasoning. Not a difficult recipe but not worth my time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 22, 2006

    Flag

    simple, easy, distinctively a change with a turkey roll for a fast meal. Thanks

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 11, 2006

    Flag

    Theese were really good not too garlicy!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 07, 2006

    Flag

    This dish is easy enough for a weeknight and tasty enough to bring to a dinner with friends.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 18, 2006

    Flag

    i thuoght that these potatoes could have had more salt

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 21, 2006

    Flag

    Easy and Good

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 12, 2005

    Flag

    This receipe was very easy to follow. I think the garlic amount was a little over powering. My kids like mashed potatoes a lot but didn't care for these. I also think I prefer my mashed potatoes more of a whipped texture rather than chunky. There's a really good receipe on this site for Parmesan Mashed potatoes which I thought was much better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.