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Homemade Sausage Recipe

Homemade Sausage

Recipe courtesy Norma Jean and Carole Darden, Spoonbread & Strawberry Wine: Recipes & Reminiscences of a Family, Broadway Books, 2003

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Rated 5 stars out of 5
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  • Read 2 Reviews
Total Time:
30 min
Prep
5 min
Cook
25 min
Yield:
16 to 18
Level:
Easy
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Ingredients

  • 2 pounds fresh ground pork butt
  • 1 teaspoon ground sage
  • 1 1/2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 small red chile pepper, minced or 1/4 teaspoon cayenne

Directions

Mix and blend all ingredients using your fingers. Shape into 2-inch patties. Fry until crisp and brown on both sides.

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Newest Ratings and Reviews

Read all 2 reviews

  • on July 22, 2012

    Flag

    I love this recipe. Really simple & worth making. Best part is you can make it as hot as you want.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 16, 2006

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    good and easy

    people found this review Helpful.
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