Jack's Peach BBQ Beans
Recipe courtesy Jack's Old South BBQ & Grill
Show: Sara's Secrets
Episode: Old South BBQ
Rate This RecipeRead users' reviews (34)
- Recipe categories: Meat, Bacon, Fruit, Peach, Beans and Legumes,
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Average Rating:
Total Reviews: 34
Showing 11-20 of 34
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By bonnienaquin200...
saucier, NE
on June 25, 2006
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I like the flavor of the beans
By cmms1950_5646128
Omaha, NE
on June 19, 2006
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These beans are outstanding! I made them for Father's Day, along with the BBQ Chicken that goes with this dish (I also used ribs. My husband and son couldn't get enough of them, as well as the chicken and ribs. The dinner was a big hit at my house!
By phyliss_5604579
Santa Barbara, CA
on June 09, 2006
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I loved his cooking style, enjoyed his traditional spices and menthods. I loved the idea of the sweetness he added to the beans. I loved his BBQed ribbs as well.
By abphotos176
Macon, GA
on April 16, 2006
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This is the best way to make them!
By rdbtxusa_2729451
Houston, TX
on March 15, 2006
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Served this at company dinner. Quite a hit!
By chefCherylMarie
Whittier, CA
on February 28, 2006
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This was a big hit at my sons Eagle Ceremony. I made my own peach pie filling because the cans are so expensive. The spices you put into it do have a spicy heat so you can adjust if need be, but everybody like the heat. Fabulous!
Cheryl Cassado
Whittier, California
By deb_2302940
Mustang, OK
on July 26, 2005
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They were good but not my favorite. The rub was incredible. Have used it over and over again.
By ItalianMan
Pittsburgh, PA
on July 21, 2005
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nice combo of sweet & spicy...were a big hit at my last BBQ!
By tracylynn621_336191
Dothan, AL
on June 22, 2005
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These baked beans were the best I have ever had! They were sweet and hot and the flavors blended great!
By ocfotoman
Irvine, CA
on June 18, 2005
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This is great, and I am not a big baked bean fan. When I coudln't find peach pie filling, I substituted apple pie filling once, and it was still good! I also add a little bit of garlic when I am sauteeing the soffrito.