Pecan Pie

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It was a tasty recipe, but if you follow the directions as written your pie will not come out. I should have known better than to mix in the beaten eggs as the recipe calls for. Perhaps tempering them first would have helped. I poured the eggs in and they immediately scrambled. I had to pour the mixture through a strainer and then into the crust. After doing that the filling was very thin and runny and never really set quite right, but we let it cool and ate it any way.

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So easy . . . so good, doesn't get any better than that.

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You need to make note on the recipe that the sugar mix needs to be cooled down some before you add the eggs. My daughter was making the pie and we had to start over after the scrambled eggs... It is funny and this is how you learn

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It's an interesting way to prepare this simple pie. Too much butter, though. Otherwise, very good and easy.

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Best Pecan Pie my family has ever had.

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It was actually a very easy recipe to follow. From the time i started the filling to actually putting it into the shell only 10 minutes had gone by! The taste was great very moist. This is a beginners recipe but it was good!

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Pecan pie is a tradition in my family. I enjoy trying different recipes and have to say, this one was very disappointing. Don't waste your time with this one when there are better, tastier recipes out there.

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I followed the advice of reviewers & added a pinch of salt, more pecans (didn't measure 1/2 tsp vanilla & used dark brown sugar. I did need to add foil about 45 mins into cooking baking time. This pie turned out fantastic! Tempering took a bit of time but this was a very easy recipe and I will make again!

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This has great flavor and simplfies the pecan pie.

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I want to start off saying I never could stand PECAN PIE and my husband would brag and brag about his mother's...well you know us daughter in laws have to do something better so I saw this recipe on the Food Show I guess 5 or 6 yrs. ago and the woman that made it was so sweet and knowledgeable I just had to try. Well it was Thanksgiving and I made it and needless to say my husband of 23yrs. paid me the biggest complement..."Honey, that's the best PECAN PIE I have ever had and I mean EVER!" I still make it today. So thanks for posting.