Shrimp Cocktail
Show: Sara's SecretsEpisode: Steakhouse Dinner
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By monatx333_1240730
coram, NY
on October 14, 2004
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The brine is the best. It enhances the taste of the shrimp, while getting rid of the fishy taste. I just boiled it in plain water, which worked great.
By deenamn_776823
New York, NY
on August 07, 2004
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Soaking the raw shrimp in brine before boiling is what makes this recipe the best. Much more flavorful shrimp than other recipes.