Sour Cream Coffee Cake
Recipe courtesy Cooking Light Magazine
Show: Sara's Secrets
Episode: Slimmed Down and Still Delicious
Rate This RecipeRead users' reviews (21)
- Recipe categories: Dairy, Eggs, Nuts, Sugar,
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- ratings & reviews(21)
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Nutrition Facts
- Calories
- 243 (30 percent from fat)
- Fat
- 8.1g (sat. 4g, mono 2.2g, poly 1.4g)
- Carbohydrates
- 40g
- Fiber
- 0.7g
- Protein
- 3.6g
- Cholesterol
- 18mg
- Iron
- 1.2mg
- Sodium
- 253mg
- Calcium
- 54mg
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Average Rating:
Total Reviews: 21
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By renrah32_499890
spokane, WA
on June 22, 2004
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I made this for a Father's Day Brunch, and my entire family loved it...including my husband, who is a rather picky chef! (I accidentally used a 1/2 cup of butter instead of 1/4, and my husband said he wouldn't have changed it.