Tummy-Yum Bread Pudding
Recipe courtesy Sallie Ann Robinson
Show: Sara's Secrets
Episode: Low Country Cooking
Rate This RecipeRead users' reviews (7)
- Recipe categories: Fruit, Raisins, Pineapples, Dairy, Eggs, Nuts, Bread,
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- ratings & reviews(7)
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Average Rating:
Total Reviews: 7
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By scented.mist_90...
Auckland, WY
on October 26, 2008
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Because it has so much fruit and nuts and everything in it, it was a totally guilt-free dessert!
I found I had to increase the amount of milk and liquid a lot.
By pansee_6144960
Kentwood, MI
on February 11, 2007
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This is very good as a starter. I used it and developed my own recipe from it. mmmmm good!!
By missmary_5385028
New Brunswick, NJ
on April 19, 2006
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I used fruit in gelatin instead of canned fruit and this recipe came out sweet and moist! Great recipe
By georgeandshary_...
Hammonton, NJ
on October 22, 2005
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One happy family!
By nrupp_2655342
Winter Park, FL
on May 12, 2005
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Turned out absolutely scrumptious and looked just as sexy!
By pua66_1139917
Honolulu, HI
on January 29, 2005
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very easy i am just a kid! mom just supervise the oven i did everything.
hope some day i can become a bakery chef. enjoy food network watch it everytime i have chance enjoy your show!
By mrkkane_1300821
Coldwater, MI
on October 24, 2004
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I made this bread for my husband and he was so satisfied with it he decided to give me a $50 tip!