Recipe courtesy of David Rosengarten
Level:
None

Ingredients

Directions

Thread the lamb cubes onto satay skewers. In a bowl, mix together soy sauce, coriander seed, black pepper and lime juice. Brush each skewer with the sauce, coating well. Grill or broil the satay until medium rare. Stir the sliced shallots into the remaining sauce and serve as a dip for the cooked satay.;

IDEAS YOU'LL LOVE

Wok Tossed Mud Crab with Sate Sauce: Cua Xao Sate

Recipe courtesy of Luke Nguyen

Balinese Chicken Sate

Recipe courtesy of Martha Stewart

Duck Sate with Pomegranate Sauce

Recipe courtesy of Robert Irvine

Beef Sate with Spicy Szechwan Sauce

Recipe courtesy of Wolfgang Puck

Shrimp Sates with Spiced Pistachio Chutney

Recipe courtesy of Sara Moulton

Pork Sate with Peanut Dippping Sauce

Recipe courtesy of Gourmet Magazine

Beef Sate with Spicy Szechuan Sauce

Recipe courtesy of Wolfgang Puck

Beef Sates with Southeast Asian Sauce

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking