Frittatas are flat Italian omelets made with variety of fillings. Serve warm or at room temperature.
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Sausage Frittata
Total:
30 min
Active:
15 min
Yield:
6 servings
Total:
30 min
Active:
15 min
Yield:
6 servings

Ingredients

Directions

Heat oil in large ovenproof nonstick skillet on medium heat. Add onion, bell pepper and potatoes; cook and stir 4 minutes. Reduce heat to medium-low.

Beat eggs, milk, basil, salt and pepper in medium bowl. Stir in sausage. Pour into skillet. Cook without stirring 5 minutes or until eggs are set on bottom. Sprinkle with cheese.

Broil 4 to 5 minutes until eggs are set and cheese is lightly browned. Sprinkle with additional basil, if desired.

Cook's Note

Wrap the skillet handle in foil if your skillet is not ovenproof.

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