Sauteed Chilean Sea Bass

Recipe courtesy Chef Ehab Habishi

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (24)

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Average Rating:

Total Reviews: 24

Showing 21-24 of 24

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  • on May 10, 2005

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    Crisp on the outside yet tender and sweet meat. A real delicacy.

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  • on March 27, 2005

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    I have been trying different fish recipes every monday for a year now and this by FAR is the easiest and best tasting yet.

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  • on January 10, 2005

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    WONDERDUL AND EASY

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  • on January 05, 2005

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    I HAVE TRIED SEVERAL WAYS TO PREPARE MY HUSBAND'S FAVORITE FISH. THIS EASY RECIPE IS HANDS DOWN THE BEST!!!

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