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Average Rating:
Total Reviews: 97
Showing 91-97 of 97
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By brian_1866043
Greenville, PA
on February 22, 2005
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I was very pleased with this recipe. A snap to make and very good. I found the sauce to be just right for my taste. My family loved it too.
By chaspickett_1993961
whitewood , SD
on February 17, 2005
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very good and easy to follow/looooved it.
By nik54_1969468
atlanta, GA
on January 26, 2005
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So easy to make, especially for the working mom..No leftovers in our house!
By tym_17_1580068
PHILADELPHIA, PA
on December 01, 2004
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I liked this recipe because I could play with it. I added garlic and cheddar cheese to the sauce. I also doubled the recipe for the sauce and made the sauce alittle less thick and I found that it worked out very well. I liked that this recipe gave me alot of license to modify it. I would definitely suggest this recipe to somebody esle.
By runswdoe69_455821
Renton, WA
on November 17, 2004
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This was easy and cheesey good. Very good recipe even for beginners.
By grabowska_1225466
Port Orange, FL
on October 14, 2004
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First time making scalloped potatoes NOT from a box and b/f was impressed! Recipe was very good, but would incorporate cheese into sauce mixture next time instead of layering and will use a mandolin slicer next time to make sure potatoes come out very thin.
By icecrystal_2000...
Cornelius, OR
on August 15, 2004
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First time making scalloped potatoes NOT from a box and b/f was impressed! Recipe was very good, but would incorporate cheese into sauce mixture next time instead of layering and will use a mandolin slicer next time to make sure potatoes come out very thin.