Recipe courtesy of Martha Stewart
Yield:
8 servings
Level:
Intermediate

Ingredients

Directions

Heat oven to 400 degrees F. Line baking pan with a silpat (French nonstick baking mat) or parchment paper. Sift flour and baking powder into a medium bowl. Rub butter and sugar into flour to form a fine crumble. Make a well in center and add milk and currants. Knead gently together, being careful not to over mix. (Dough will be sticky.)

On a generously floured surface, roll out dough to 3/4-inch thickness. Stamp out 2 1/2-inch rounds with a plain pastry cutter. Transfer to prepared pan and brush tops with egg yolk. Allow to stand for 15 minutes.

Bake until risen and lightly golden on top, 12 to 15 minutes. Remove to a rack to cool. Serve warm with clotted cream and strawberry jam.

Categories:

IDEAS YOU'LL LOVE

Cranberry Orange Scones

Recipe courtesy of Ina Garten

Scones

Recipe courtesy of Windsor Court Hotel

Scones

Recipe courtesy of Alton Brown

Scones

Recipe courtesy of Royale Cafe

Scones

Recipe courtesy of Alton Brown

Marionberry Scones

Recipe courtesy of Chris Erb

Buttermilk Scones

Recipe courtesy of Melissa d'Arabian

Strawberry Scones

Recipe courtesy of Ina Garten

Blueberry Scones

Recipe courtesy of Martha Stewart

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Beat Bobby Flay

          4:30pm | 3:30c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking