Recipe courtesy of Martha Stewart
Total:
40 min
Active:
25 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Directions

In a deep fryer or medium stockpot heat oil or shortening to 400 degrees F. Line a baking sheet with paper towels; set aside.

In a small bowl, combine flour, beer, salt, and pepper. Whisk to combine; set aside.

Stuff each with 1/4-ounce of cheese. Working in batches, dip jalapenos into batter, turning to coat and fry until golden brown 4 to 5 minutes. Transfer to prepared baking sheet to drain. Serve immediately with sour cream.

IDEAS YOU'LL LOVE

Jalapeno Popper Orzo Mac-n-Cheese

Recipe courtesy of Rachael Ray

Roasted Jalapeno Poppers

Recipe courtesy of Rachael Ray

Cheesy Jalapeno Cornbread

Recipe courtesy of Ree Drummond

Jalapeno Poppers

Recipe courtesy of Donna Asensee

Jalapeno Poppers

Recipe courtesy of Ree Drummond

Jalapeno Poppers

Recipe courtesy of Rick Schoenberger

Jalapeno Poppers

Recipe courtesy of Ree Drummond

Shrimp-Jalapeno "Poppers"

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking