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PB and J Martini Recipe

PB and J Martini

Recipe courtesy Sandra Lee, 2008

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on May 26, 2009

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    you put three times as much grape juice than alcohol. In other words, one shot each of the vodka and liqueur, and three shots grape juice. Kinda like a basic manhattan recipe. Add ice,,,,,,now that's much better!!!!

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  • on April 13, 2008

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    PB&J is for my grandsons. I'm a Martini purest so I need to see VERY DRY English Gin in the drink, preferably Plymouth Gin, drunk by me and Winston Churchill.
    Sandra, you are fabulous!!
    Mike Locascio

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  • on April 09, 2008

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    BEST DRINK EVER

    YUMMY

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