Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
3/4 cup
Level:
Easy

Ingredients

Directions

Smash the garlic clove, sprinkle with the salt, and, with the flat side of a large knife, mash and smear the mixture to a coarse paste. Shake the garlic paste, oil, shallot, bell pepper, carrot, vinegar, parsley, water, and pepper in a cruet. Serve.

Copyright 2005 Television Food Network, G.P. All rights reserved.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Salad Bar Salad with Creamy Italian Dressing

Recipe courtesy of Ree Drummond

Dressing with Brussels Sprouts and Butternut Squash

Recipe courtesy of Ree Drummond

Beef Taco Salad with Chunky Tomato Dressing

Recipe courtesy of Ellie Krieger

Ranch Dressing (for Tossed Salad)

Recipe courtesy of Cary Neff

Top Brass Tossed Salad with Italian Dressing

Recipe courtesy of Robert Irvine

Tossed Salad

Recipe courtesy of Robert Irvine

KC's Shake Shake

Recipe courtesy of Harry Casey

Cornbread Dressing

Recipe courtesy of Curtis Aikens

Catherine's Cornbread Dressing

Recipe courtesy of Nealey Dozier

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.