Recipe courtesy of Sara Moulton
Total:
50 min
Active:
15 min
Yield:
1 1/2 cups
Level:
Easy

Ingredients

Directions

Combine all ingredients in a saucepan and heat to just below the boil. Remove from the heat. Cool. This marinade may be stored in a refrigerator up to 2 weeks. Use to marinate chicken, shrimp, or pork for several hours before grilling.

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