Shop it Don't Chop it Stir-Fry

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5 tablespoons canola oil

2 boneless, skinless chicken breasts, thinly sliced 

Kosher salt and freshly ground black pepper

One 8-ounce package sliced mushrooms 

2 cups shredded carrots (one 10-ounce bag) 

2 cubes frozen crushed garlic, such as Dorot, or 2 cloves garlic, chopped

One 8-ounce can chunk pineapple, drained 

1/2 cup Thai sweet chili sauce 

Juice of 1 lime 

1 tablespoon sesame seeds 

6 cups cooked brown rice