Shrimp and Spinach Noodle Soup

Total Time:
25 min
Prep:
10 min
Cook:
15 min

Yield:
4 servings

Ingredients
  • 8 cups water
  • 1 pound pasta (i.e., spaghetti, capellini, linguine, rice noodles)
  • 3 packets wonton soup base
  • 16 shrimp, peeled and deveined
  • 1 pound spinach
Directions
  • Bring water to a boil with salt in a large pasta pot. Cook the pasta.

  • In a medium saucepan, bring 8 cups of water to a boil. Add the soup base, shrimp, and spinach. Let simmer for 3 minutes.

  • Divide the pasta among four bowls. Pour soup over the noodles.


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