Siberian Pelmeni

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1 pound veal neck, cut into cubes

1 pound beef shoulder, cut into cubes

1 large onion, sliced and caramelized

1/2 cup chopped dill

4 ounces white Pullman loaf, crust removed and soaked in 1 cup heavy cream

1 egg

Salt and freshly ground black pepper

About 80 Wonton Wrappers

3/4 cup very thinly sliced mushrooms (shittake, cremini, enoki, or porcini), cooked

3 tablespoons cooked or pickled beets, small dice

18 mint leaves, coarsely chopped or torn by hand

3 tablespoons fresh dill, chopped

3 quarts beef or chicken consomme/bouillion, hot