Recipe courtesy of Team Bad Boyz
Save Recipe Print
Total:
1 hr 20 min
Prep:
25 min
Inactive:
25 min
Cook:
30 min
Yield:
6 to 10 servings
Level:
Easy

Ingredients

Directions

Add all of the sauce ingredients to bowl. Mash to combine and crush the ingredients into a marinade. Let stand for 25 minutes.

Preheat a grill to medium, and the coals have a light grey ash color. Cook low and slow.

Put the salmon fillet on the grill, skin side down. Spread the jerk sauce over the fillet and grill for approximately 15 minutes, depending on the heat. Flip the fillet, remove the skin, then spread it with jerk sauce. Let it grill for an additional 15 minutes. Flip the salmon 1 more time to seal in the flavors. Remove the salmon from the grill to a serving platter and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

Categories:

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Panko-Crusted Salmon

Recipe courtesy of Ina Garten

Pizza Dough

Recipe courtesy of Bobby Flay

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Sunny Anderson's Caribbean Chicken Wings

Recipe courtesy of Sunny Anderson

White Bean and Chicken Chili

Recipe courtesy of Giada De Laurentiis

Sideline Salad

Recipe courtesy of Da Bus

Salmon

Recipe courtesy of John Malik

Taima's Catch - Cedar Plank Grilled Salmon

Recipe courtesy of Team Blue 22

Browse Reviews By Keyword