Signature Sakegria

Total Time:
15 min
Prep:
15 min

Yield:
1 to 2 servings
Level:
Easy

Ingredients
  • 1 ounces plum sake
  • 2 ounces sake (recommend: Kaori or Fukunishiki)
  • 3 ounces white wine
  • 1 -ounce mango juice
  • 1 -ounce pineapple juice
  • 1 -ounce merlot
  • 1 -ounce champagne
  • 4 spoons cubed fruit (plum, mango, pineapple: be creative!)
Directions

Mix plum sake, sake, white wine, mango and pineapple juice with ice, shake and serve in a wine glass. Float with merlot and champagne and finish with cubed fruit. For parties, multiply the above by 10, and get out your punch bowl!

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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