Recipe courtesy of The Kitchen
Show: The Kitchen
Save Recipe Print
Silver and Gold Popcorn Confetti Bundt Cake
1 hr 15 min
15 min
8 servings
1 hr 15 min
15 min
8 servings



Special equipment: a 12-cup Bundt pan

Spray a 12-cup Bundt pan with cooking spray. In a large bowl, combine the caramel popcorn, plain popcorn and macadamia nuts and toss to blend.

Melt the butter in a large pot over medium heat. Add the marshmallows and cook, stirring constantly, until the marshmallows are melted. Pour the popcorn mixture into the melted marshmallows and stir quickly to thoroughly coat all the popcorn. Transfer to the prepared pan and press the mixture with a rubber spatula to compact it. Let sit for 1 hour to set.

With a plastic knife or offset spatula, run it along the edge of the pan to loosen the cake. Turn the pan upside-down onto a serving platter to release the cake. Sprinkle with the gold and silver sprinkles.

More from:

The Kitchen

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:


Mini Chocolate-Cherry Bundt Cakes

Recipe courtesy of Ree Drummond

Strawberry Meringue Cake (Mostachon)

Recipe courtesy of Marcela Valladolid

Katie Lee's Chicken Pot Pie

Recipe courtesy of Katie Lee

Iced Italian Cream Cake

Recipe courtesy of Trisha Yearwood

Southern Red Velvet Cake

Recipe courtesy of Cakeman Raven

Gina's Pimento Cheese Cakes

Recipe courtesy of The Neelys

Fresh Peach Cake

Recipe courtesy of Ina Garten

Butterscotch Love Cake

Recipe courtesy of Valerie Bertinelli

Chocolate-Hazelnut Icebox Cake

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.