Simple Sugar Syrup

Recipe Courtesy of �Michelle Urvater

Rated 5 stars out of 5
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  • Read 3 Reviews
Total Time:
--
Yield:
1 1/2 cups
Level:
Easy
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Ingredients

  • 1 cup water
  • 1 cup sugar

Directions

Bring water and sugar to a boil and boil until sugar is dissolved. Cool to room temperature and transfer to a jar. Store in a cool pantry or refrigerate.

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Newest Ratings and Reviews

Read all 3 reviews

  • on May 30, 2011

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    Added fresh raspberry puree and some OJ to make a great pancake syrup!

    people found this review Helpful.
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  • on August 05, 2010

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    I added some over ripen peaches and cinnamon to some on waffles. Yummy!

    people found this review Helpful.
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  • on June 29, 2006

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    you can make it into lollypops or candy!

    people found this review Helpful.
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