Yucca Buns (Pan de Yucca)
Show: Simply Delicioso with Ingrid Hoffmann
Episode: Brunch
Rate This RecipeRead users' reviews (24)
- Recipe categories: Cheese,
- recipe
- ratings & reviews(24)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 24
Showing 1-10 of 24
Sort by:
SELECT
By naty1315
Fayetteville, NC
on February 13, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Yes, they are supposed to be flat. I am Colombian as well as Ingrid and these were very easy and delicious!!
By jrk2579
thw woodlands, TX
on September 04, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just watched the episode and they came out of the oven flat. I think this is how they are supposed to be.
By lavieja55_12366782
SI, 72
on January 09, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Couldn't find the cheese, so I used finely shredded mozzarella and had the same experience as some others, they came out flat. I made a second batch with cheddar which were pretty good.
By kan630_12036112
tenafly, 70
on September 21, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I just love these little biites of cheesy, chewy goodness. It's a perfect recipe. Thanks Ingrid!
By yayiprieto_12156823
St. Thomas, 48
on August 27, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Mine came out flat also, how can I fix it. I want them t look as good as in the show. Anyway they were delicious!
By jonnael_10588670
Argyle, TX
on July 25, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These were very easy to make. I accidentally added two whole eggs and was worried about how they would come out but they were very light, fluffy and chewy. I think I will always add two whole eggs from now on. Great gluten-free treat.
By imagenthatnj_11...
Garfield, NJ
on March 09, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Very delicious and easy to make.
By CONVERTED CAJUN!
lAFAYETTE LA.
on February 28, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These buns are good and different which is what appeals to me! I added 4 oz. of lean cooked chorizo to it other wise followed the recipe exactly, I had a similar problem that Sandi had...they didnt get fluffy inside, kinda chewy so I must have done something wrong, will try again
By jennin_98_12603999
Almont, 62
on January 29, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
So yummy. Great texture. Added whole milk to bring dough to the right consistency. I bet the marmalade is good with them. I'll try it the next time I have jalapenos.
By sandi_12520798
Whiting, 58
on January 05, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made these buns they were very tasty but they came out flat. Did anyone else have this problem? Does anyone have any suggestions what I should do different? I used Jack cheese but I see that someone else used Jack and didn't seem to have a problem. My baking soda was fresh, I know that can make a difference. I did have to add about 2 T of cream to get the dough to come together. They tasted so good I will make them again, but would love a nice fluffy bun as i saw on the show.