Recipe courtesy of Sissy Biggers
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 350 degrees F. In a buttered, 4 quart Pyrex souffle dish layer 2 cups turkey stuffing, making sure to pack it down and leaving a well in the center. Fill the well with cranberry sauce. Layer the turkey, onions, and remaining stuffing evenly, leaving few gaps. Pipe rosettes of alternating mashed potatoes that cover the top. Bake, uncovered, for approximately 1/2 hour or until the top is crusted and brown and the filling is warmed through. Serve hot.

IDEAS YOU'LL LOVE

Turkey Tetrazzini

Recipe courtesy of Virginia Willis

Turkey Frittata

Recipe courtesy of Food Network Kitchen

Roasted Turkey

Recipe courtesy of Food Network Kitchen

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Perfect Roast Turkey

Recipe courtesy of Ina Garten

Perfect Roast Turkey

Recipe courtesy of Ina Garten

Turkey Tacos Picadillo

Recipe courtesy of Food Network Kitchen

Turkey, Mushroom and Corn Mexican Casserole

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking