Recipe courtesy of Family Fun Cookbook
Show: Cooking Live
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Total:
25 min
Prep:
25 min
Yield:
4 1/2 cups

Ingredients

Skeleton

Directions

Stir together 3 cups low fat yogurt, 1 cup mayo, 1/2 cup peach jam, 1 tsp orange juice, 1/2 tsp curry powder and 1/2 tsp pepper in a skull size bowl or scooped-out head of lettuce. Refrigerate.

Skeleton

Assemble skeleton.

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