Save any leftovers, then send to school heated and stored in a thermos for a warm lunchtime treat.
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Skillet Pasta and Beef Dinner
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
6 servings
Total:
30 min
Prep:
5 min
Cook:
25 min
Yield:
6 servings

Ingredients

Directions

1. Brown ground beef in 12-inch skillet; drain.

2. Stir in Pasta Sauce and water. Bring to a boil over high heat. Stir in uncooked rotini and return to a boil. Reduce heat to medium and cook covered, stirring occasionally, 14 minutes or until rotini is tender. Remove from heat, then sprinkle with cheese. Cover and let stand 5 minutes or until cheese is melted.

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