Recipe courtesy of Phil Bourne
Show: The Best Of
Episode: Pizza Places
Save Recipe Print
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
1 (14-inch) pizza
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F.

Stretch the crust over a 14-inch pizza pan. Evenly spread the sauce over the crust. Arrange the steak and red onions over the sauce. Mix the mozzarella and provolone cheeses together in a bowl then distribute them evenly over the pizza. Season with dried oregano, if desired. Bake the pizza until the crust is crisp and brown, about 10 to 15 minutes. Remove the pizza from the oven, cut it into wedges, and serve.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Chicken Fried Steak with Gravy

Recipe courtesy of The Neelys

Pizza Dough

Recipe courtesy of Bobby Flay

Smoked Salmon Pizza

Recipe courtesy of Robert Irvine

Mustard-Marinated Flank Steak

Recipe courtesy of Ina Garten

Sliced Sirloin Steak

Recipe courtesy of Melissa d'Arabian

Sliced Steak Sloppy Johnnies

Recipe courtesy of Rachael Ray

Sliced Steak with Herbs

Recipe courtesy of Rachael Ray

Sliced Steak and Mushroom Barley Soup

Recipe courtesy of Rachael Ray

Mexican Sliced Steak and Barley Soup

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword