Slim Six-Layer Dip

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 7

Showing 1-7 of 7

Sort by:

Newest
  • on October 01, 2012

    Flag

    This is a good idea for a healthier version of the layered dip. However, I would serve it in a shallow dish or on a plate so that you could get a little of each layer when you dip :-

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 06, 2012

    Flag

    Brought this dip along with whole grain chips to a summer Bible study and got lots of compliments! It was fresh and healthy tasting--feel good food! I especially enjoyed the yogurt layer. I think it would be really good on tacos. Next time I think I will definitely use the greek yogurt though because it was a little runny (would have used it this time but our little local grocery store didn't have any.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 07, 2012

    Flag

    For years I made a layer dip with canned refried beans, cream cheese mixed with packaged taco seasoning and store-bought guacamole. This is has a much fresher taste and I know it has much better calorie and sodium content. The fresh jalapenos really make it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 11, 2011

    Flag

    This little dip is amazing. It was gobbled up in no time at all. You barely notice that you haven't used sour cream and refried beans! Definitely satisfying and definitely a keeper! And the fact that it's lower calorie makes it all the better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 10, 2010

    Flag

    I made this on New Years Eve for only 6 people and it was gone in no time! I love that this is low calorie but tastes better than using refried beans and sour cream. This is a crowd pleaser and a definite keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on May 31, 2009

    Flag

    I MADE THIS DIP AND BROUGHT IT TO MY COUSINS HOUSE FOR OUR MONTHLY FOOD NETWORK MAG COOK NIGHT. IT WAS SO GOOD WE ATE HALF OF IT WHILE MAKING THE CHICKEN TAMALIES.NEEDLESS TO SAY WE WERE STUFFED WHEN WE WERE DONE. ITS A KEEPER!!!!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 11, 2009

    Flag

    My husband and I loved this recipe. We couldn't get enough! It will definately be a new addition to our recipe collection.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.