For an easy-to-prepare meal, use McCormick® Beef Stew Seasoning with beef cubes and vegetables in your slow cooker. The beef is deliciously tender and the vegetables are infused with a wonderful beef flavor.
Sponsor recipe courtesy of McCormick®
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Slow Cooker Beef Stew
Total:
5 min
Active:
10 min
Yield:
8 (1-cup) servings.
Total:
5 min
Active:
10 min
Yield:
8 (1-cup) servings.

Ingredients

Directions

Mix vegetables, water and Seasoning Mix in slow cooker.

Coat beef with flour. Stir into ingredients in slow cooker. Cover.

Cook 8 hours on LOW or 5 hours on HIGH until beef is tender.

Test Kitchen Tip: For a shorter cook time, more flavor and more tender beef, brown flour-coated beef in 2 tablespoons oil on medium-high heat in large skillet. Drain, if needed. Stir browned beef into remaining ingredients in slow cooker. Cook 4 hours on HIGH.

Cook's Note

For best results, do not remove cover during cooking.

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