Smoked Pork Butt
Recipe courtesy Mike Davis
Show: Home Made in America with Sunny Anderson
Episode: BBQ Brisket and Squash Pie
Rate This RecipeRead users' reviews (1)
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By morethyme
Orlando, Florida
on November 13, 2012
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I could not find the 3-4 pound pork butt so I used a 7 pound. The rub was great and had enough left over for another time. I really liked how it turned out was glad to have the 7 pound so I left overs. Will make again.