Recipe courtesy of Stuart Tarabour
Show: Cooking Live
Episode: Basics of Chilis
Total:
35 min
Active:
35 min
Level:
None

Ingredients

Dressing:

Directions

Toss cubed potato with a pinch of cumin, salt and olive oil to coat. Roast on cookie sheet in a 400 degree F oven until brown. Let sit to cool.

Put dressing ingredients in a mixing bowl and mix. Add vegetables, toss and add fish last. Toss and adjust seasonings. Let sit and reseason before serving.

IDEAS YOU'LL LOVE

Smoked Brisket

Recipe courtesy of Tiffani Thiessen

Smoked Salmon

Recipe courtesy of Alton Brown

Smoked Salmon Tea Sandwiches

Recipe courtesy of Ina Garten

Blinis with Creme Fraiche and Smoked Salmon

Recipe courtesy of Ina Garten

Smoked Gouda Beer Dip

Smoked Gouda-Chorizo Jalapeno Poppers

Recipe courtesy of Sunny Anderson

Smoked Pork Ribs

Recipe courtesy of Michael Symon

Smoked Salmon Frittata

Recipe courtesy of Ina Garten

Smoked Turkey Baked Chimichangas

Recipe courtesy of Rachael Ray

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking