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Smoked Turkey Recipe

Smoked Turkey

Recipe courtesy Tim Love for Food Network Magazine

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on January 09, 2013

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    My parents made this for Christmas, and it was one of the best, most moist turkeys I've ever had.

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  • on November 30, 2012

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    I made this turkey for Thanksgiving on my grill and it was fantastic! I followed the recipe as written. I had a lot of wood chips leftover. I think one bag of each would have been fine. My husband insists on gravy so I made the Alton Brown's standard gravy using the pan drippings and my oh my! What great gravy! It had heat from the jalapenos in the brine and a wonderful smoky taste. The leftover turkey was wonderful as well. I think I will smoke my Thanksgiving turkey every year!

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  • on November 23, 2012

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    Extremely Tasty! Moist.....Flavorful....worth slicing the jalapenos!!

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