Recipe courtesy of Rhea P Smith
Save Recipe Print
Total:
2 hr 50 min
Prep:
20 min
Cook:
2 hr 30 min
Yield:
Serves 6

Ingredients

Directions

Heat olive oil in a large pot. Add onions and cook over medium-low heat until caramelized. Add vinegars and water and bring to a slow boil. Add collard greens. Simmer until tender.

Add vegetable base, cayenne and sugar. Continue to simmer until flavors are absorbed by greens. Serve hot.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Chickpea Feta Salad over Greens

Recipe courtesy of Trisha Yearwood

Collard Greens

Recipe courtesy of Delilah's Southern Cafe

Collard Greens

Recipe courtesy of Caprice Varner

Collard Greens

Recipe courtesy of Keith Patterson

Collard Greens

Recipe courtesy of Mrs. Wilkes Dining Room

Collard Greens

Recipe courtesy of Sam's Rialto Bar and Grill

Collard Greens

Recipe courtesy of Edison Mays Jr.

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.