Save Recipe Print
South-of-the-Border Burgers
Total:
20 min
Prep:
20 min
Yield:
2 servings
Total:
20 min
Prep:
20 min
Yield:
2 servings

Ingredients

Directions

1. In small bowl stir together salsa, beans, corn and parsley. Set aside.

2. Brush Morningstar Farms® Grillers® Original veggie burger with lime juice. Sprinkle on both sides with chili powder. Cook burger according to package directions. Cut in half.

3. Serve burger halves in tortillas with salsa mixture.

®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms Recipes are the property of the Kellogg Company.

This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Savory Tuna Burgers

Recipe courtesy of Robin Miller

Asian Chicken Burgers

Recipe courtesy of Food Network Kitchen

Chinese Chicken Burgers with Rainbow Sesame Slaw

Recipe courtesy of Brigitte Nguyen

South-of-the-Border Watermelon Iced Green Tea

Recipe courtesy of Mary Lou Heiss

South of the Border Chopped Salad

Recipe courtesy of Tori Ritchie

South o' the Border Prawn Masala

Recipe courtesy of Aarti Sequeira

North of the Border Carne Adovada

Recipe courtesy of Gayther Gonzales

Burger of the Gods

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.