Recipe courtesy of George Stella
Episode: Low Carb Mexican
Southwestern Chili Con Carne
Total:
33 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Total:
33 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Ingredients

Directions

Heat oil in a large skillet over medium-high heat. Add peppers and onions and cook until slightly tender. Add the ground beef and spices and cook until browned. Skim off excess grease. Add the diced tomatoes and soy black beans and simmer for about 10 minutes, stirring occasionally.

To serve, garnish chili with cilantro. If desired, top with shredded Cheddar or Jack cheese, sour cream, and sliced scallion tops.

IDEAS YOU'LL LOVE

Chile con Carne

Recipe courtesy of Diana Barrios

Simple, Perfect Chili

Recipe courtesy of Ree Drummond

Southwestern Egg Rolls with Salsa Dipping Sauce

Recipe courtesy of Valerie Bertinelli

Chili Beans

Recipe courtesy of Ree Drummond

Fancy Chili

Recipe courtesy of Trisha Yearwood

Tacos Carne Asada

Recipe courtesy of Tyler Florence

Chile Con Queso

Recipe courtesy of Ree Drummond

White Chicken Chili

Recipe courtesy of Gina Neely|Pat Neely

Chili Cheeseburgers

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking