Recipe courtesy of Sara Moulton
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Combine the eggs and milk. Combine the flour, salt, pepper and nutmeg. Using a wooden spoon add the liquid to the flour and mix to combine well. Mix the dough well and let rest for 10 to 15 minutes. Bring 4 quarts of water to a boil. Using a spaetzle maker (a utensil that resembles a food mill) or passing the dough through a colander, position the utensil over the boiling water. Pass the spaetzle dough into the water and allow to cook for 2 to 3 minutes or until the spaetzle floats to the surface. Use a spider strainer to scoop the spaetzle out of the water and place in a bowl. Melt the butter in a sauce pan, until it begins to turn brown. Add the chopped sage and pour the butter over the spaetzle and serve.;

Categories:

IDEAS YOU'LL LOVE

Spaetzle

Spaetzle

Recipe courtesy of Food Network

Spaetzle

Recipe courtesy of Christine Weissman

Spaetzle

Spaetzle

Recipe courtesy of Hans Rockenwagner

Spaetzle

Recipe courtesy of Roland Radler

Spaetzle

Recipe courtesy of Tyler Florence

Herbed Spaetzle

Recipe courtesy of Gourmet Magazine

Herbed Spaetzle

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Cooks vs. Cons

          10pm | 9c

          Cooks vs. Cons

          11pm | 10c

          Chopped

          3am | 2c

          Get Cooking