Recipe courtesy of Aida Mollenkamp
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
12 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
12 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a pitcher, combine the Campari and vermouth. Pour the mixture into flutes leaving about a 2-inch space from the top. Then top each glass with a little Prosecco and serve immediately.

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