- 1/2 cup ground chile molido
- 3 tablespoons roasted ground coriander
- 2 tablespoons toasted ground cumin
- Dashes salt and sugar
Mix all ingredients. Store in an air-tight container until ready for use.
Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
Recipe courtesy of Linda Hacker