Spiced Pineapple Iced Tea

Total Time:
2 hr
Prep:
10 min
Inactive:
20 min
Cook:
1 hr 30 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • Skin and core of 1 pineapple, plus pineapple wedges, for serving
  • 5 whole allspice berries
  • 2 pieces star anise
  • 1 cinnamon stick
  • 6 black tea bags, such as Lipton
Directions
  • Combine the pineapple skin and core, allspice berries, star anise, cinnamon and 6 cups water in a 4-quart saucepan. Bring the mixture to a boil, lower the heat and simmer for 1 hour. Remove from the heat and add the tea bags; let the tea bags steep for at least 20 minutes and up to 6 hours. Strain the pineapple tea and cool completely. Serve over ice with pineapple wedges.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Julep Sweet Tea

    Recipe courtesy of Rachael Ray