Spiced Syrup for Fresh Fruit

Total Time:
40 min
Prep:
10 min
Cook:
30 min

Yield:
1 1/2 cups
Level:
Easy

Ingredients
  • 2 cups white wine
  • 2 cups water
  • 1/2 cup good flavored honey
  • In a cheesecloth, tie 12 crushed cardamom pods, whole coriander seeds, whole cloves and allspice or anything else you really like
Directions

Heat wine, water, honey and cheesecloth bag and simmer, uncovered for 20 to 30 minutes or until 1 1/2 cups of liquid remain. Remove and discard cheesecloth.

Use to spoon over citrus, bananas, kiwi, fresh apricots, peaches and nectarines


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