Recipe courtesy of Mary Nolan
Show: Chic & Easy
Save Recipe Print
Spicy Cocktail Meatballs
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
8 servings
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
8 servings

Ingredients

For the meatballs:
For the sauce:

Directions

To make the meatballs: In a large bowl, mix together all the ingredients, except the canola oil. Shape heaping teaspoons of the mixture into 1-inch balls. In a Dutch oven, heat a tablespoon of oil over medium-high heat. Working in batches, wiping pan in between, saute the meatballs, turning frequently for even browning, until cooked through, about 4 to 5 minutes. Place on a paper towel-lined plate.

To make the sauce: Heat oil in the same Dutch oven over medium-high heat. Add the onions and saute until golden brown, about 8 minutes. Add the crushed red pepper and cook 1 minute. Stir in the remaining ingredients and reduce heat to low.

Add the browned meatballs to the Dutch oven and toss gently to coat with sauce.

More from:

Valentine's Day

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Meatball Sandwiches

Recipe courtesy of Alton Brown

Sweet and Spicy Short Ribs

Recipe courtesy of Food Network Kitchen

Italian Meatball Sliders with Red Sauce

Recipe courtesy of Guy Fieri

Excellent Meatballs

Recipe courtesy of Anne Burrell

Real Meatballs and Spaghetti

Recipe courtesy of Ina Garten

Asian Pork Meatballs

Recipe courtesy of Food Network Kitchen

Spaghetti Squash and Meatballs

Recipe courtesy of Food Network Kitchen

Spicy Quinoa with Sweet Potatoes

Recipe courtesy of Food Network Kitchen

Spicy Pork Stirfry

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.